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BWANS

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English Course for Restaurant Workers

The Online English Course for Restaurant Workers is tailored for individuals with elementary to intermediate (A2-B1) English proficiency levels

The online English course for restaurant employees is a comprehensive and interactive professional English training program aimed at equipping waiters and restaurant staff with all the necessary English language skills to succeed in their professional lives.

By participating in the professional English course for restaurant employees, you will:

Enhance your English communication skills in the shortest time possible:

  • Improve your grammar and pronunciation to learn how to communicate more professionally and fluently with customers.

  • Present the menu and special offers fluently.

  • Take orders accurately and completely.

  • Handle complaints and requests professionally.

Maximise customer satisfaction:

  • Use flawless English to provide an excellent experience to your customers.

  • Predict customer needs by learning about cultural differences.

  • Increase customer satisfaction and loyalty to get more referrals.

Boost your confidence and motivation:

  • Make significant progress in your English language skills in a short time.

  • Boost your confidence to be more effective and proactive in the workplace.

  • Develop yourself and stay motivated for new achievements.

Don't miss out on career opportunities:

  • Seize opportunities to work in international standard establishments.

  • Evaluate opportunities for working and travelling abroad.

  • Achieve higher salary and promotion potential.

Enroll in the English course for restaurant employees today to prepare for a bright future in the restaurant industry!


The English for Restaurant Workers course topics:


  1. Restaurant staff
  2. Plan of a restaurant
  3. The equipment

    Cutlery, glassware, crockery, other

  4. Cooking methods
  5. Food

    Seafood, poultry, meat, vegetables

  6. Beverages

    Alcoholic, non-alcoholic

  7. Taking reservations by phone
  8. Receiving and seating guests
  9. Taking a beverage order
  10. Clearing unused place settings
  11. Taking food orders
  12. Placing food orders with the kitchen
  13. Refilling water glasses, changing ashtrays
  14. Serving wine
  15. Serving the first course
  16. Serving the main course
  17. Dealing with complaints
  18. Clearing the table after courses
  19. Serving dessert, making coffee
  20. Making tea, serving beverages after meals
  21. Presenting the bill
  22. Polishing and handling glassware and cutlery
  23. Setting the table

Starting soon

English Course for Restaurant Workers is going to start soon.
To be informed before the event starts fill the form below and click on "inform me" button.
Course details
Event language English
Age range Adults (Age 20 to 39) Adults (Age 40 to 59) Adults (Age 60 and over)
Levels
A2 (Elementary)
B1 (Intermediate)
B2 (Upper-intermediate)
C1 (Advanced)
C2 (Proficiency)
Meeting platform Zoom
Participants
Min 8 / Max 10
Event calendar and syllabus
Cancellation policy

Group training programs are organized and charged according to the minimum and maximum number of participants.

In the programs you purchase, a special area reservation is made for you and the number of participants is limited by the quota.

Therefore, there are free and paid cancellation options in cancellations, depending on the time remaining to the program start date.

Free cancellation

You can cancel the programs you have registered for 7 days before the start date without paying any fee and get a refund.

Canceled program fee is automatically transferred to your balance.

You can use your balance to participate in different group activities or purchase one-on-one tutoring sessions.

Paid cancellation

The following rates apply for cancellations made less than 7 days before the start date or after the start date.

  • Less than 7 days : 25%
  • After the start of the program: 50%

For cancellations made after the program start date, sessions that started or completed until the date of cancellation will be charged. The refund amount is calculated on the total of the remaining session fees.

The remaining amount is automatically transferred to your balance.

Cancellation by the service provider

Group events that do not reach the minimum number of participants for any reason may be canceled by the organizer or service provider before the start of the program.

All canceled event fee will be transferred to your balance without any deductions.

Return to card

Cancelled program fees are automatically transferred to your balance. You can use your balance to join a group training or private training program of your choice, or request a refund of the refunded amount to your card.

Refund to card is valid for payments made within the last 30 days.

Fees can only be refunded to the card from which the payment was made.

Depending on the bank and location to which your card is linked, the refund will be made within 15 - 30 business days. You can get more detailed information about transaction times by contacting your bank.

You can make your card refund requests by sending an e-mail to refund@bwans.com.

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